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Deer are selective feeders. They feed on leaves. They have small, unspecialised stomachs by herbivore standards, and high nutrition requirements: ingesting sufficient minerals to grow a new pair of antlers every year is a significant task. Rather than attempt to digest vast quantities of low-grade, fibrous food as, for example, sheep and cattle do, deer select easily digestible shoots, young leaves, fresh grasses, soft twigs, fruit, fungi, and lichens. |